Home Tours Private Scone Making Experience

Private Scone Making Experience

Exclusive baking class

Prices

1 - 3 guests
Total from
£400
+ £20 per person
4 - 8 guests
Total from
£560
+£20 per person

Enjoy a 2.5 hour class learning how to make tasty scones in a relaxed environment in a private bakery. You’ll get hands-on and have a choice to make two types of scones. The class will feel informal and homely with a charismatic teacher and host guiding you through the stages whilst playfully delving into the history and culture of the scone.

This experience includes:

  • Making two types of scones in a dedicated kitchen
  • A sit down with warm scones and tea as we discuss the history of the scone and how to eat them
  • A mini afternoon tea setting
  • Lashings of tea, prosecco & soft drinks to accompany your freshly baked goodies
  • Recipe card to take away
  • Lots of your expertly made scones to go home with.

Details

Tour Details

Time

Monday 3pm to 5pm

Saturday 2pm to 4pm

Sunday 1pm to 3pm

Meeting Point

Bermondsey (exact address will be disclosed on booking)

Availability

Monday, Saturday and Sunday

Does not operate 24th, 25th, 26th December.

 

Not Included

Transport

Languages Available

English only

Itinerary

Sample Itinerary

Meet Your Private Baker
Meet at your Bermondsey bakery to begin your culinary journey, with your private Totally Tailored teacher/host

Understand the History
Learn about how scones became a tea-time staple in Britain

Time to Bake
Be expertly shown how to make scones from a charismatic teacher

Tuck In
Eat your delicious scones in a mini afternoon tea setting with lashings of tea, prosecco and soft drinks

Goodies
Afterwards you will be able to take your freshly made treats with you, along with a souvenir recipe card so you can recreate the experience at home.!

FAQs

FAQs

Yes, we specialize in tours and experienced that are private and “Totally Tailored” to you!

Absolutely! This class is a great hands-on experience for kids of all ages.

We can try our best to cater this experience to dietary needs, please let us know a head of time so we can clear these restrictions with the bakery. (Due to cross-contamination, this tour is not celiac friendly)

Tips for your guide are never expected, but they do show you think your guide did a brilliant job! If you would like to tip your guide, please do so directly during the tour (10 – 15% is customary).

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